General Tsao’s Sheet Pan Chicken by Jamie Geller

Is there any cuisine more traditionally Jewish-American than Chinese food? It seems just as natural to run to Chinese takeout as the kosher deli. In my world it’s a simple equation: Chinese food = Jewish comfort food, period.

This sheet pan version of the Chinese classic will satisfy your craving without all the messy and laborious (and highly caloric) frying.

Love,

JG